Monday, August 22, 2016

Brotzeit Joondalup

Recently we were invited to try Brotzeit's TOMAHAWK Pre Launch Dinner at their Lakeside Joondalup outlet. 

On arrival, we were greeted with the amazing styled and décor table setting by Lustere Living and the personalised menu and name plate by Mrs Lustere Living

The evening started of a delicious platter of German brezn and bread basket serves with tasty salmon spread and Obatzda (cream cheese spread) for entrée - all were house-made at Brotzeit.

We were also given a choice House Red Wine or House White Wine with our meals, complimentary of Brotzeit.

For main we were spoilt with this mammoth size steak of 1.3kg spice rubbed beef rib eye, slow roasted to medium rare with gourmet potato, spiced eggplant, grilled corn, fennel salad, herb butter and port wine jus.

The verdict, as demonstrated by @PerthFoodieNicki (below) clearly showed how amazing and tasty the rib was...

and as commented by hubby on the night: "A good hearty meal, I'd recommend it for two to four people to share. As well as the juicy medium rare rib eye, you also get get the crispy, biltong like parts off the bone. Good value for $79 a plate including side dishes".

For dessert, we got to enjoy a slice of German's Black Forest cake which came in a nice spongy texture with cherry, cream and chocolate.

The Tomahawk will be launched on Wednesday 24th August - Make sure you call up for a booking a few days ahead and mention that you want to order the Tomahawk for the night.

Overall a tasty dining experience and guess what?! Hubby and #iSurvivedtheTomahawk and we're so proud of it! The steak itself was honestly one of the best I ever tasted!

Brotzeit German Bier Bar & Restaurant Menu, Reviews, Photos, Location and Info - Zomato

Disclaimer: Nini Foodielicious would like to thank Brotzeit for the complimentary meal at their restaurant. While the meal was sponsored; all opinions on this post are Nini Foodielicious' own.

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